Seafood industry reacts to higher cod quotas
“The question is the psychology of the market,” said Finn-Arne Egeness, Nordea seafood analyst.Read More
Seafood industry reacts to higher cod quotas Read More »
“The question is the psychology of the market,” said Finn-Arne Egeness, Nordea seafood analyst.Read More
Seafood industry reacts to higher cod quotas Read More »
The antitrust case involves dozens of defendants accused of manipulating prices paid to West Coast crabbers.Read More
Two companies settle part of massive US crab price-fixing suit Read More »
The 112-year-old seafood company has handed its top job to a new generation of family leadership — and made a raft of broader executive changes alongside it.Read More
US seafood importer names new CEO Read More »
Andfjord Salmon has completed its first commercial sale of post-smolt salmon, delivering around 450,000 fish to regional Norwegian fish farmer Eidsfjord Sjofarm.Read More
Andfjord Salmon completes first post-smolt sale Read More »
Germans may not be Europe’s best cooks, but they do love a sandwich, and that is a big opportunity for the industry, the Norwegian Seafood Council believes.Read More
Seafood envoy sees untapped potential in Germany Read More »
Material uncertainty exists that may cast significant doubt on the company’s ability to continue as a going concern, Kaldvik said.Read More
Funding uncertainty threatens Kaldvik’s future Read More »
The scientists are also recommending higher quotas for haddock and Greenland halibut.Read More
Scientists recommend increase in cod quotas next year Read More »